207.967.0857
Spend the evening having a three-course meal paired with some of our finest hand crafted Ales, presented to you by one of our world-class brewers.
Starter: Light apps served with Taint Town Pale ale
Appetizer: IPA potato leek soup with duck fat dusted potato chips served with Big Green Bridge IPA
Entree: Malt crusted pork tenderloin with bacon thumper cassoulet and Swiss chard served with Vienna beer
Dessert: Warm almond brown ale cake with Wee Heavy caramel sauce, ice cream and spiced almonds served with Cupid Stout
Friday Feb 24, 2017
6:00 PM - 8:00 PM EST
$45 per person includes multiple brewers, a three-course meal, and gratuity.
Please contact us via Facebook, Info@federaljacks.com, or by calling at (207) 967-4322
Tickets are limited. 21+ event.
Matt Gar
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