Wines & Valentines Dinner at The Burleigh

Indulge in an enchanting evening designed for true romantics, featuring a beautifully crafted four-course dinner paired with exceptional wines. Each course is thoughtfully matched to elevate the flavors, creating an intimate dining experience perfect for celebrating love. Menu Items will Feature: NIBBLE BOARD Assorted meats, cheese, pickled veggies, paired with: Ca' Furlan Prosecco First Course LOBSTER RISOTTO Prosciutto, butternut squash, sage, romano, paired with: Domaine Andre Brunel Grenache Second Course BEET CARPACCIO Candied pecan, micro arugula, goat cheese, fine herbs, citrus vinagrette, paired with: Brady Vineyards Paso Robles Third Course TURF AND TURF NY strip, short rib, black garlic, scalloped potato, cipollini onion, enoki mushroom, winter squash, paired with: Sandeman Fine Tawny Porto Dessert Course CHOCOLATE MOUSSE Sugar cookie crumble, vanilla cream